海洋観測 Ocean research
おしょろ丸2023北極航海
みらい2021
みらい2021
みらい2021
みらい2021
みらい2021
Mu18 Russian cruise
Bottle for oxygen isotopic ratio (Mu18)
Southern Ocean, Kaiyo-maru 2019
Krill, Southern Ocean, 2019
Ice burg sampling, Southern Ocean, 2019
Krill net, Southern Ocean 2019
Departure for whole year Arctic expedition (Tromso) 2019
Ushio-maru, 2015
Ushio-maru, 2015
Ushio-maru, May, 2016
Ushio-maru, May, 2016
海氷観測 Sea ice research
2023 Cambridge Bay
Saroma2023
Sea ice field work in Cambridge Bay, Canada 2022
Sea ice field work in Cambridge Bay, Canada 2022
Sea ice field work in Cambridge Bay, Canada 2022
みらい2021
みらい2021
Pool experiment for gas exchange in Saroma 2019 (SLOPE2019)
Way to sea ice in Saroma 2019
Ski doo in Saroma 2019
Fish party in Saroma 2019
砕氷船そうや観測2016 (Ice breaker Soya cruise 2016)
サロマ湖観測2016 (Saroma research 2016)
南極の海氷コアの切削作業（北大低温研のマイナス15℃大型低温室にて）
（2016 sea ice core cutting）
南極の海氷コア切削記念2016 （野村、村上、中島）
砕氷船そうや観測2017 (Ice breaker Soya cruise 2017)
砕氷船そうや観測2017 観測準備室 (Ice breaker Soya cruise 2017)
砕氷船そうや観測2017 (Ice breaker Soya cruise 2017)
受賞・イベント・その他 Award ・Party・BBQ etc
吉村_海洋学会若手発表賞受賞2023
2023 Cambridge Bay
Prof. Fei Wong visiting 2023
Saroma ice sashimi
Fishing at Oshoro-maru
ECV-Ice, SCOR WG152 field work, Cambridge Bay, Canada 2022
Sushi Party in Cambridge Bay
Takoyaki Party in Cambridge Bay
Lunch in Cambridge Bay
Sea food on sea ice core (Saroma).
みらいの食事 ラーメン
BBQ 2019
BBQ 2019
Beer bar in Yellow knife 2019
French cheese in Saroma 2019
BBQ 2012
たてこん2014
忘年会2014
久万教授退官パーティー2016